Freshly made gelato experience designed for modern hospitality.
This summer, Solato is bringing its fresh gelato experience across Florida meeting operators, hotels, lounges, cafés, and hospitality teams looking to create more memorable guest moments.
The machine is the technology.
The fresh experience is the product.
NO ARTIFICIAL
COLORS & FLAVORS
SIMPLE, HIGH-QUALITY
INGREDIENTS
SERVED AT THE PERFECT TEMPERATURE & TEXTURE
WHY WE’RE COMING TO FLORIDA
Florida welcomes millions of visitors every year, and memorable guest experiences have never mattered more. Whether it’s a resort, hotel, country club, attraction, or workplace, operators are looking for simple ways to elevate the guest journey. That’s exactly where Solato fits. Freshly made artisan gelato becomes more than dessert.
It becomes a visible hospitality ritual—one that naturally creates attention, curiosity, conversation, and shareable moments.
The swirl becomes part of the experience.
Why Operators Care?
Premiumize
Elevate your dessert assortment with a freshly made gelato experience guests photograph, talk about, and return for.
Revenue
Unlock incremental revenue, increase perceived venue quality, and create stronger guest loyalty.
Simplicity
No plumbing. No specialist staff. Premium treat without kitchen investment or operational burden.
Scalable
Designed for growth. Easy to implement across individual venues, regional groups, or national networks with year-round relevance and consistent guest appeal.
WHERE WE’LL BE
Let's Meet!
We’re visiting operators across Florida to share how freshly made gelato can transform dessert into a memorable guest experience. If you’re interested in seeing Solato in action, discussing opportunities for your business, or arranging a tasting, we’d love to meet.
Additional meetings and tastings are available throughout Florida.
Contact us to schedule a visit.
Orlando
Miami
Jacksonville
Ford Lauderdale
general
South Florida
and more coming soon
Fresh indulgence.
Made in the moment.
Built for modern hospitality.
