Freshly Made Sorbet for Schools
Smart Snacks Aligned. Loved by Students.
✓ Italian craft.
✓ Swiss precision.
✓ Validated by Pierre Hermé.
Give students a refreshing frozen treat made from real fruit while supporting your Smart Snacks objectives.
Three Solato sorbet flavors align with the Smart Snacks nutritional guidelines, making them an excellent option for schools, cafeterias, events, concessions, and after-school programs.
NO ARTIFICIAL
COLORS & FLAVORS
SIMPLE, HIGH-QUALITY
INGREDIENTS
SERVED AT THE PERFECT TEMPERATURE & TEXTURE
What is
Smart
Snacks?
The Smart Snacks in School standards are USDA nutritional guidelines designed to encourage healthier snack choices in schools.
Schools participating in the program look for products that meet nutritional thresholds for calories, sodium, fat, and sugar.
Three Solato sorbet flavors have been evaluated using the Smart Snacks Product Calculator and align with these nutritional guidelines, giving schools another option for serving refreshing frozen treats.
Solato Sorbets are Aligned with Smart Snacks
Availability of flavors may vary by market.
Why Schools Choose Solato
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Freshly made on demand in seconds
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Portion-controlled servings
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No scooping or messy serving lines
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Minimal staff training
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Reduced product waste
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Compact countertop footprint
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Memorable experience students love
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Great for cafeterias, concessions, fundraising, and school events
Why Operators Care?
Premiumize
Elevate your dessert assortment with a freshly made gelato experience guests photograph, talk about, and return for.
Revenue
Unlock incremental revenue, increase perceived venue quality, and create stronger guest loyalty.
Simplicity
No plumbing. No specialist staff. Premium treat without kitchen investment or operational burden.
Scalable
Designed for growth. Easy to implement across individual venues, regional groups, or national networks with year-round relevance and consistent guest appeal.
Bring Freshly Made Sorbet to Your School
Whether you’re serving students every day or planning your next school event, Solato makes it easy to offer freshly made gelato and sorbet with operational simplicity and Smart Snacks-aligned sorbet options.
Frequently Asked Questions
Are Solato products Smart Snacks certified?
Our qualifying sorbet flavors align with the Smart Snacks nutritional guidelines based on results from the Smart Snacks Product Calculator.
Which flavors align with the guidelines?
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Mango Sorbet (USA/NJ)
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Strawberry Sorbet (USA/NJ)
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Banana Maple Sorbet (France/MC)
Where can Solato be used in schools?
Solato is ideal for cafeterias, concession stands, fundraising events, athletic events, celebrations, after-school programs, and special school occasions.
Is the machine difficult to operate?
No. Solato is designed for simple day-to-day operation with minimal staff training.
Solato Brings Freshly Made Indulgence to School Events
School events are about creating experiences that students remember. Whether it’s celebrating the end of the school year, hosting a field day, supporting a fundraiser, recognizing student achievements, or welcoming a new class to campus, food plays an important role in bringing people together. Solato helps schools elevate those moments by serving freshly made artisan gelato and sorbet that feels special while remaining remarkably simple to operate.
Unlike traditional frozen dessert programs that require scooping, dedicated freezer space, extensive preparation, and labor-intensive cleanup, Solato prepares every serving fresh on demand. Using a compact countertop machine and individually portioned capsules, operators can serve premium gelato and sorbet almost anywhere on campus with minimal setup and consistent quality from the first serving to the last.
The flexibility of the Solato system makes it ideal for a wide variety of school occasions, including:
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School celebrations
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Field days
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Fundraisers
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Sporting events and tournaments
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Orientation and welcome weeks
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Graduation events
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Faculty appreciation days
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Seasonal pop-up dessert stations
Rather than being limited to the cafeteria, Solato allows schools to create temporary dessert stations wherever students gather. Whether indoors or outdoors, in a dining hall, student union, athletic facility, or event space, the compact system can quickly transform almost any location into an engaging dessert destination. The interactive preparation process adds another layer to the experience, giving students the opportunity to watch their gelato or sorbet freshly made just for them.
A Proven Solution Beyond Everyday Foodservice
The versatility of the Solato platform has already been demonstrated by Quest Food Management Services, which has successfully incorporated Solato into special event activations beyond the traditional dining environment. By using the same equipment for pop-up experiences and campus events, Quest has shown how easily schools can extend premium foodservice beyond daily meal periods without introducing operational complexity.
Instead of investing in additional equipment or creating event-specific processes, operators can leverage the same Solato platform across multiple occasions throughout the academic year. This flexibility helps maximize equipment utilization while giving students new reasons to engage with campus dining.
Because every serving is prepared individually, schools produce only what is needed, significantly reducing product waste while maintaining fast and consistent service. The individually portioned capsules also simplify inventory management, support food safety, and eliminate many of the challenges associated with traditional frozen dessert programs.
The result is a solution that benefits everyone involved. Students enjoy a freshly made premium dessert experience that feels fun, interactive, and memorable. Foodservice teams appreciate a system that requires minimal training, delivers consistent results, and keeps cleanup simple. Administrators gain a versatile platform that can support everything from everyday dining to high-profile campus events and fundraising initiatives.
Whether serving dozens of guests at a faculty appreciation event or hundreds of students during a campus-wide celebration, Solato gives schools a flexible way to create memorable experiences with freshly made artisan gelato and sorbet—wherever the event takes place.
