Where Innovative Technology Redefines The Experience
Of Ice Cream
Leading The Evolution Of Gelato-Making
Insert
Recycle
Serve
Enjoy
Crafted seconds before you taste it
Wholesome flavours designed with premium ingredients
Reducing waste and environmental impacts
Fresh Gelato, Sorbet
and Frozen Yogurt
In Less Than A Minute
The SOLATO Way
Chilled to perfection
every time
Unique preparation
per flavour
Served at just the right temperature
Using Only The Best Natural Ingredients
Without Preservatives or Artificial Flavours
Thawing The Frozen Industry With Every Portion Served
Reducing waste with consumption analytics & inventory forecasting
Improving transportation and storage capacity by 60%
Leveraging a recycling program that re-invests into farming
95%
Carbon Footprint Eliminated
85%
Energy Consumption Saved
Countertop, No CAPEX, Eco-Friendly Gelato Solution
For Corporate And Hospitality Businesses
I love that I can offer my customers fresh gelato. In my small shop, space has always been a challenge. SOLATO is a single-serve countertop solution that gives me an extra edge over competition.
- Piero, Owner of Baristello
About Us
We are a fast-growing international organization built upon the fundamentals of premium quality, innovation and sustainability. Our mission is to introduce the fresh new way to create, serve and enjoy ice cream to the world. Our goal is to collaborate with leading partners and to bring our innovative concept to businesses and consumers alike.
SOLATO Technologies
HEADQUARTERS
R&D, Food Technology
Maalot, Israel
R&D
Tel Aviv, Israel
SOLATO Canada
HEAD OFFICE
Montreal, Canada
SALES OFFICE
Toronto, Canada